This posts should not only be considered Bavarian, but is in my opinion relevant in all German speaking areas, communities and also individual homes. The most famous here would be the “Wiener Schnitzel” (Viennese Cutlet) which could be the original … Continue reading
Tag Archives: german
What is German Cooking? the first of 4 articles, see “City foods – Country foods” next. Before we go into Bavarian food let us first establish if there is such a thing as German Cooking. The answer in short … Continue reading